Edible Finger Lakes
Posted by Jessie Cacciola on November 15, 2011 · 1 Comment
For those with a license to catch your own meat with a rifle, this Saturday is opening day. So we got in touch with Mo Tidball of Cornell Cooperative Extension for the first in a series of game meat recipes.
Filed under Edible Voices, What's in Season · Tagged with carnivore, deer, game, game meat, hunt, jerky, marinate, medium, preserve, recipes, snacks, venison, Winter
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