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McGregor Vineyard’s Field of (Vinifera) Dreams
It’s the story of a Kodak physicist’s quest for quality grapes to make his favorite wines, and the rise of red vinifera in the Finger Lakes.
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Meet Your (Wine) Maker: The Stamp team at Lakewood Vineyards
This month we interviewed the Stamp family from Lakewood Vineyards on Seneca Lake- Siblings Abby and Ben, and their father Chris. The Stamps have managed vineyards and made wine in the Finger Lakes for over 30 years and are one of the most highly respected families in the region.
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Classic Eggplant Parmesan
To allow for even cooking, cut the eggplant into uniform slices about ¼ inch thick. Save on time with this dish by using a jar of your favorite pre-made marinara sauce.
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