Edible Finger Lakes

FLX Foodie Photo of the Week: Mama Said Hand Pies Video

Making this series during a pandemic has been interesting because all of the businesses have had to respond and adapt to the constraints while finding ways to stay connected to their customers. Mama Said Hand Pies is no exception, and they have done an outstanding job.

Celebrating Local Chefs: Kuukua Yomekpe of Asempe Kitchen

Chef Kuukua Yomekpe is a first-generation Ghanaian American who founded Asempe Kitchen, a Syracuse-based catering service and pop-up restaurant that offers dishes inspired by traditional West African cuisine.

FLX Locavore Cocktail: Evergreen Ginship & Tonic

Gin is such a versatile spirit, and it works so well as a summer refresher, or as a heavier deeper herbal element in winter cocktails. I tend to love herbal spirits and cocktails all year, but the winter seems to lean me more toward them in general.

Discover Winemaker Tips for Wine Tasting with New Podcast

If you are looking to learn how to get the most out of sipping your favorite wine or trying a new one, check out an episode of the new podcast Great Times Behind the Wines!

Carrot Sweet Marinara Sauce

This is the best marinara sauce: It has a soft consistency, is naturally sweet, and foolproof. Plus it only takes about 30 minutes to make. The sauce freezes well.

Our Latest Stories

Notes from the Farm: Fort Baptist Farm in Ithaca

Fort Baptist Farm in Ithaca specializes in a people-first approach to growing nutritional produce and supporting its community.

Celebrate National CSA Week 2021 in the FLX

The CSA Innovation Network has created a week to raise awareness of CSAs (Community Supported Agriculture) across the country! It’...

FLX Foodie Weekend Events: February 26 to 28

Make the most of this last weekend in February by finding a delicious and enjoyable way to support a small-scale, Finger Lakes food pro...

Finger Lakes Wine of the Week: Hosmer Winery 2018 Chardonnay

Whenever possible, I try and use the night’s wine as the muse for deciding what to cook.

Looking After the Lake: DEC 2020 Seneca Lake Fish Surveys

Seneca Lake Pure Waters Association recently met with representatives of the New York State Department of Environmental Conservation (D...

Finger Lakes Cider Sessions: Black Diamond Farm & Cidery

“Talk to Ian.” That’s what everyone told me when I told them I was going to be regularly writing about cider in the Finger La...

Featured Recipes

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Our Latest Stories

Notes from the Farm: Fort Baptist Farm in Ithaca

Celebrate National CSA Week 2021 in the FLX

FLX Foodie Weekend Events: February 26 to 28

Finger Lakes Wine of the Week: Hosmer Winery 2018 Chardonnay

Looking After the Lake: DEC 2020 Seneca Lake Fish Surveys

Finger Lakes Cider Sessions: Black Diamond Farm & Cidery

MORE STORIES >

Featured Recipes

Asempe Kitchen’s Jollof Rice

Butternut Squash Shortbread Bars

Grilled Lamb Chops with Hellbender Glaze

Eccentric Caesar Salad

Baked Apples with Jam and Cream

MORE RECIPES >

From Our Sponsors

Join a Finger Lakes wine Club

Rise Against Hunger

Greenstar Coop Grows

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