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Pork and Pints

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On Tuesday, January 27, join The Piggery and Ithaca Beer Co. for a 4-course dinner featuring sustainable meat from The Piggery paired with a selection of Ithaca Beer Co. brews for $55 per person. Space is limited so get your tickets now!

Ithaca Beer & The Piggery

Collabrewtion Dinner

6PM at the Ithaca Beer Co. Taproom

1st Course
Crispy Pig Ear Salad, Butter Lettuce, Napa Cabbage, Pickled Carrot, Roasted Beet, Radish, Buttermilk Dressing. Pairing: Daydreamer

2nd Course
Wood Oven Roasted Bone Marrow, Scotch Ale Whole Grain Mustard, Garlic Confit, Pickled Pear, Crouton, Pea Shoots, Gray Salt. Pairing: Scotch Ale

3rd Course
Chile Relleno Sausage, Polenta Cake, Braised Brussels Slaw, Pickled Fresno Chili, Trotter Sauce, Chicharone. Pairing: Flower Power

4th Course
Calas, Sweetened Rice Fritter, Raspberry Semifreddo, Milk Stout Chocolate Sauce, Salted Pecans. Pairing: Milk Stout

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