Spring Herb Salad By Amy Maltzan 3 handfuls tender lettuce or salad greens 2 handfuls of mixed spring herb leaves: any combination of parsley, chervil,
The Herbalist: Spring’s fresh flavor infusion By Amy Maltzan I have a mild obsession with fresh herbs. Through the dark months, I tend pots of
Edible Finger Lakes is published six times a year and is available at advertiser and other distribution spots throughout the region. Please support our efforts by subscribing to the magazine. $36 for six issues a year.
PO Box 426 | Trumansburg, NY | 14886 | 607-272-0989
We are a proud member of Edible Communities.
Subscribe to our newsletter and receive information about upcoming editions, events, and access to archived editions.
