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Recipe

Apricot and Roasted Bell Pepper Bruschetta

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Chardonnay Sole “Bonne Femme”

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Corn and Edamame Succotash

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Maple and Bacon Cornbread

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The Sparkling Hedonia Cocktail

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Cornmeal Shortbread with Herbs and Honey

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Rhubarb Sorbetto

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Chard Pesto

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Oven-Roasted Asparagus and Goat Cheese “Melt”

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Coq au Riesling

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Upside Down Plum Cake

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Beans and Greens

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PO Box 426 | Trumansburg, NY  | 14886 | 607-272-0989

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