The story on local food and drink

seafood

Smoked Sardines with Heirloom Tomatoes and Herbs

Smoked Sardines with Heirloom Tomatoes and Herbs From For Cod and Country by Barton Seaver Couldn’t be any simpler than this. In keeping with the

Trout With Warm Cherry Tomato and Dill Salad

Trout With Warm Cherry Tomato and Dill Salad From For Cod and Country by Barton Seaver Cherry tomatoes are so delicious they really only need

Chardonnay Sole “Bonne Femme”

Chardonnay Sole Bonne Femme From the Ithaca Farmers Market Cookbook by Michael Turback French for “good wife,” bonne femme describes a dish prepared in an

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seafood

Smoked Sardines with Heirloom Tomatoes and Herbs

Trout With Warm Cherry Tomato and Dill Salad

Chardonnay Sole “Bonne Femme”

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