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Ginger-Glazed Carrots | Edible Finger Lakes

Ginger-Glazed Carrots

Ginger-glazed carrots originally published on Savvy Eats. This glazed carrot recipe is easily multiplied for a larger crowd and the spice level can be adjusted

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Duchess Root Vegetables

A twist on classic Duchess Potatoes, these piped orange-and-gold swirls of mashed root vegetables make a beautiful addition to an autumn spread. If you prefer not to pipe them, the puree can simply be baked in a buttered ceramic dish and served as you would traditional mashed potatoes.

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