The story on local food and drink


Signs of Spring

Story and photos by Janet McCue I’ve been more of a homebody than a wanderer these days while my husband recovers from the installation of

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Food for a Year: April 1-16

On Cairncest Farm in Plainfield, two brothers, Edmund and Garth Brown, have resolved to eat only what they raise/grow/forage/hunt themselves for an entire year. Edible Finger

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Spring Herb Salad

Spring Herb Salad By Amy Maltzan 3 handfuls tender lettuce or salad greens 2 handfuls of mixed spring herb leaves: any combination of parsley, chervil,

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Unusual Spring Produce

Delicious and Unusual Spring Produce     GREEN GARLIC All garlic comes out of the ground fresh as plump, white juicy little cloves with thin skins that you

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